Saving Money when Grilling this Summer

Are you searching for ways to save money while still grilling? Well, don’t worry. There are a couple of cheap grilling ideas out there that can help you.

Due to the current pandemic, a lot of people nowadays are on a tighter budget. If you’re one of them, it doesn’t mean you should give up the grill. According to professionals, there are still affordable meals and food items to BBQ.

Aside from buying your ingredients from an affordable online barbecue store Toronto ON, here are other several tips you can follow:

Think Outside the Box

A lot of professionals suggest thinking outside the box when grilling veggies and meat alternatives. You shouldn’t simply think of meat for the grill. Think about special meal ideas that feature seasonal vegetables. This includes grilled hummus quesadillas or grilled eggplant gyros. You should try these recipes when you want to grill on a budget.

Veggies are Versatile

You have probably made vegetable skewers on the grill before. Now that you’re on a tight budget, it is time for you to be more creative when using vegetables.

Keep in mind that every meat is more expensive compared to vegetables and fruits. This includes poultry and fish. Fortunately, vegetables are really great for the grill, especially during summer. This includes summer squash, zucchini, bell peppers, and mushrooms.

Go for Grill-Friendly Meat Alternatives

If you are okay with sacrificing meat, tempeh and tofu can be cheap vegan options. This is particularly true if you still want to grill something that is protein-packed and filling.

Veggie burgers are also an excellent staple when you’re grilling on budget. You can then serve it with seasonal accompaniments to make your summer well-worth it.

Avoid Extremely Costly Cuts of Meat

The best thing you can do is to avoid extremely expensive cuts of meat. Next, you should also know what alternatives are ideal.

If you are an enthusiast when it comes to grilling, you’re perhaps well-versed in what cuts of meat and types of protein tend to be more expensive.

Sirloin and filet mignon are expensive. This is particularly true if you want to choose grass-fed types.

You should always keep in mind that anything organic will be extremely costly. In addition to that, anything skinless or de-boned will be a lot more expensive. When it comes to seafood, tuna, halibut, scallops, shrimp, lobster, shellfish, or salmon can all be very expensive. This is particularly true if they’re caught in the wild.

Because of this, you have to avoid them if you are on a tight budget.

Fortunately, there are more affordable cuts such as flank steak and flat iron steak. When it comes to seafood, one affordable alternative is the ditto grilled clams.

There are a lot of tips and tricks online that can help you save money when grilling out. All you need to do is a bit of research. You’ll also have to be creative as much as possible. If you follow the tips above, you won’t have to spend a fortune when grilling out this summer.

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